Double Ka Meetha is a popular dessert from Hyderabad, India, and is known for its rich, creamy, and sweet taste. This dessert is made by soaking bread in a sweet syrup and then garnishing it with nuts and saffron. In this article, we’ll explore the history, ingredients, preparation, and best places to try Double Ka Meetha in Hyderabad.
History:
Double Ka Meetha has its roots in the traditional Arabic dessert, Shahi Tukra, which was brought to India by the Mughals. Over time, the recipe evolved to include local ingredients such as bread and milk, and eventually became a popular dessert in Hyderabad.
Ingredients:
The main ingredients in Double Ka Meetha are bread, milk, sugar, ghee, nuts, and saffron. The bread is typically sliced and fried in ghee until it becomes crispy and golden brown. The sugar syrup is made by boiling sugar and water together, and then flavored with cardamom and saffron.
Preparation:
To make Double Ka Meetha, the bread is first sliced and then fried in ghee until it becomes crispy and golden brown. The fried bread is then soaked in a sugar syrup that has been flavored with cardamom and saffron, and then left to soak for several hours or overnight.
Once the bread has soaked up the syrup, it is topped with a layer of thick, creamy milk and garnished with nuts and saffron. The dish is then chilled and served cold, making it a perfect dessert for hot summer days.
Best Double Ka Meetha Hotels:
If you’re in Hyderabad and want to try some of the best Double Ka Meetha, here are some places you shouldn’t miss:
- Shadab Restaurant: Shadab Restaurant is a must-visit restaurant in Hyderabad for anyone looking to try authentic Hyderabadi cuisine. Their Double Ka Meetha is a must-try, and is made with the perfect balance of sweetness and creaminess.
- Pista House: Pista House is a popular spot in Hyderabad known for its delicious sweets and savories. Their Double Ka Meetha is made with the finest ingredients and is garnished with plenty of nuts and saffron.
- Cafe Niloufer: Cafe Niloufer is a popular bakery and cafe in Hyderabad, and is known for its delicious pastries and desserts. Their Double Ka Meetha is a must-try, and is made with the perfect balance of sweetness and creaminess.
- Alhamdulillah Hotel: Alhamdulillah Hotel is a relatively new restaurant in Hyderabad, but has quickly gained a reputation for its delicious food. Their Double Ka Meetha is a must-try, and is made with the finest ingredients and garnished with plenty of nuts and saffron.
Conclusion:
Double Ka Meetha is a delicious and rich dessert that is sure to satisfy your sweet tooth. Whether you’re looking to try it at home or at one of the many restaurants in Hyderabad, this dessert is a must-try for anyone who loves sweet and creamy desserts. So, go ahead and give it a try, and don’t forget to garnish it with plenty of nuts and saffron for an extra touch of flavor!
